PIGNAT Water Press – PHY2000



Use with ripe fruits or pre-processed (cutting, refining):

  • The normal water pressure forces the membrane to expand, pushing the fruits to the perforated stainless steel pannier.
  • This step aims to extract the juice from the fruit.

General Specifications

  • SS Base, with juice trough and draining nozzle
  • Expandable membrane, rubber
  • Press bag, synthetic fiber
  • Perforated basket, stainless steel, 40 L
  • SS Lid, with clamping nut
  • Two buckets, PE, 10 L, and a removable stainless steel grid

Ø x H : 50 x 95 cm – 30 kg

For a complete product data sheet please call 1-877-967-2726.